Creamy Walnut Pesto and Pasta

Creamy Walnut Pesto and Pasta
Claire Evans - Dallas, TX

This is quick and easy for busy nights.

Ingredients
1/2  Box of Bow Tie noodles cooked to el denti

1  Jar of Alfredo Sauce.  I use Bortellis

1/3 cup of chopped walnuts

1 – 2 Table Spoon of finely chopped cilantro, depends on how much of a “bite” you want.

1/8- 1/4 cup of Pesto Sauce

Cooking Instructions
Mix the following ingredients and bring to a simmer

• Alfredo sauce
• Chopped walnuts
• Finely chopped cilantro
• Pesto sauce

Mix Pasta and Sauce and serve with a green salad with a vinegrette dressing and strawberries.

Additions

Chopped chicken breast or 8-10 large cooked shrimp  (for meat lovers)