Green Onion Dip
Mackenzie Day - Philadelphia, PA
This recipe is from my mother-in-law, Sheridan. It's one of my absolute favorites... great with vegetables (carrots, celery, broccoli...etc) or potato chips.
Ingredients
1 bunch of green onions (cut ends)
1 cup mayo
16 oz cream cheese
2 tbsp yellow mustard
1 tsp garlic salt
2 tsp Worcester Sauce
Instructions
Blend together with a hand blender or a standard blender.
Serve cold.
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